MEDIA
Featured Articles
SF Eater – 38 Essential Restaurants in the East Bay
SF Eater – Hottest New Restaurants in the East Bay, October 2023
East Bay Magazine – A Call for Authenticity
Diablo Magazine – Restaurant Review: SanDai in Walnut Creek
SF Eater – 16 Standout Spots for Brunch in the East Bay
SF Eater – A running list of new restaurants, bars, and bakeries from San Francisco to Sacramento
Berita Media Corp – Cef Nora Haron bawa makanan Nusantara ke California, buka restoran baru
Diablo Magazine – 2023 Best of the East Bay Meet: Nora Haron
The Mercury News – First Look: Nora Haron’s new Indo-Cali restaurant raises the bar for Walnut Creek dining
SF Chronicle – Acclaimed chef brings Southeast Asian spices and avocado coffee to new Bay Area restaurant.
Diablo Magazine – Diablo Dish: SanDai Debuts in Walnut Creek
East Bay NOSH – All the East Bay restaurants that opened in April
East Bay NOSH – Popular East Bay chef opens luxe Nusantaran restaurant
SF Chronicle – Spice supplier to star chefs brings fresh-milled flavors to S.F.
Rice Media – Meet Nora Haron, the Singaporean Chef Who Moved to California to Cook Nusantara Food
Pre-Opening
East Bay Nosh / Oaklandside – The East Bay restaurants we’re most excited to visit in 2023
SF Chronicle – The most compelling Bay Area restaurants opening this winter
What Now – Chef Nora Haron is bringing Southeast Asian cuisine to Walnut Creek
SF Chronicle – These are the 11 most exciting Bay Area restaurants opening this fall
Forum radio show – Cold Soup and Hot Tea: What We Eat When Summer Heats Up – KQED
SF Chronicle – Team behind Singapore’s oldest cafe expansion is opening an upscale East Bay restaurant
SF Chronicle – The 11 most anticipated spring restaurant openings in the Bay Area
Can also listen on apple podcasts here
California Table – Indonesia + India + Mexico = Pure California | An Interview with chef Nora Haron of Oakland
San Jose Mercury News – Walnut Creek’s forthcoming Table at 7 is now SanDai Modern Indonesian and Kopi Bar
Diablo Magazine – Diablo Dish: Prima Location Filled | Diablo Dish
Diablo Magazine – Diablo Dish: Bib Gourmand Buttons Down | Diablo Dish
Walnut Creek Magazine – Local Flavor: Restaurant and Food News
Nob Hill Gazette – Food & Wine: While The Iron’s Hot